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SGS is the world’s leading testing, inspection and certification company — the global benchmark for quality and integrity. In addition to providing gluten-free certification, we offer:
The gluten-free products market is one of the fastest-growing health and lifestyle markets. Many people are either discovering they're gluten-intolerant or are avoiding gluten as a lifestyle choice. Those who suffer from gluten-related disorders cannot tolerate the proteins found in wheat, rye, and barley, and for many people, eating products with these ingredients can cause serious health issues.
Manufacturers may declare their products gluten-free, but due to the increase in competition within this market, achieving gluten-free certification is the best way to win the trust of retailers and consumers. Differentiate your products from competition and gain trust through certification to the standards set by the Gluten-Free Certification Organization (GFCO) and other GFSI Benchmarked Standards.
SGS provides an independent GFCO certification service that confirms the gluten-free status of your end-products and ingredients against strict guidelines. GFCO's focus on consumer safety has made it one of the most widely used, trusted, and recognized gluten-free certification marks.
The requirements for GFCO-certified products include:
SGS is the only certification body that offers a choice of gluten-free certification schemes. Pick the one that meets your unique requirements - we can deliver stand-alone or addendum audits alongside any GFSI Benchmarked Standard.